Eve of departure

So, last day at work. It’s felt like it could never happen, but somehow I got everything done, and managed to leave at about 6pm. So long ASIC for 2 whole months!

Arrived to find a boat full of fresh food that needed stowing:image

And the fridge and freezer were full of meat and dairy!

Jacket off, sleeves up and an hour and a half of solid work, and it looked like this:


High fives all round, dinner at the delightful Garfish in Kirribili, then home for a good long sleep.

The next time you hear from me, will be from the ocean. ⛵️🏝


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